We update and add new products everyday in order to provide a wide variety of wines and spirits with the best offers in town. We even provided lots of rare products in Singapore.
Made with the famous Japanese premium Kyoho grapes, you can now enjoy the rich flavour of grapes over ice or in your favourite cocktail.
A devilish twist on Jim Beam's regular bourbon, blending their 6 year old whiskey with spirit extracted from the wood of the cask itself, where it's soaked in over the years of maturation. This gives us a robust and hefty bourbon with a nice added chunk of woody richness.
A larger-than-before bottle of The Bitter Truth's extremely posh high strength orange bitters, which give an amazing lift to a range of classic cocktails, especially Martinis and bourbon concoctions.
Italicus Rosolio di Bergamotto is a blend of bergamot peel, Cedro lemons, chamomile, lavender, gentian, yellow roses and Melissa balm. An aromatic and lightly spicy liqueur which balances honeyed sweetness with rooty bitterness.
Ancho Reyes is a chilli-infused liqueur from Mexico. First created in 1927, ancho chillis are macerated in cane spirit for six months, producing a fiery drink that can be used to spice up classic cocktails, including Margaritas.